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Vigna Favazza

2010 Etna Red Blend

The Animalibera Vigna Favazza is a striking red blend hailing from the enchanting region of Etna. This 2010 vintage showcases a captivating ruby hue that invites you to explore its depths. The wine presents a medium-bodied profile, offering a delightful balance between lush fruit flavors and subtle earthy notes that reflect the volcanic terroir of the region. With vibrant acidity, it maintains a lively character that enhances its refreshing qualities, making it incredibly food-friendly. The tannins are notable yet refined, providing structure without overpowering the palate. Overall, the Animalibera Vigna Favazza is a beautifully crafted wine that embodies the unique essence of Etna while remaining approachable and enjoyable.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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