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Vier Jahreszeiten Riesling Trocken

2009 Pfalz Riesling

The Vier Jahreszeiten Riesling Trocken from the Pfalz region is a delightful example of this beloved varietal, showcasing the best of what German winemaking has to offer. This well-structured white wine exhibits a medium body that is both refreshing and elegant, making it an appealing choice for various occasions. Its acidity is bright and lively, contributing to a mouthwatering finish that invites another sip. The fruit intensity is prominent, revealing layers of green apple, pear, and a hint of citrus zest, perfectly balanced by a touch of minerality. This dry wine rounds out with a clean, crisp finish, making it versatile enough to pair beautifully with seafood, poultry, or even simply enjoyed on its own. Drinkers will appreciate the craftsmanship behind this Gold Medal-winning Riesling, which has matured gracefully over the years, showcasing the unique terroir of Pfalz in every glass.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Sweetness Medium Sweet

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Thai, Poached Fish, Asian Chicken Salad

Region:


Germany
Germany

Riesling is the most famous varietal in Germany, and is made in a range of styles, from dry and steely to sweet and peachy. The wines are classified according to the region as well as how much sugar is in each wine. Aside from the aromatic Riesling, you will also find subtle, refreshing whites made from local grapes like the floral Müller-Thurgau and Silvaner. Germany also produces some increasingly excellent red wine, mostly crisp and brightly fruity Pinot Noir (locally known as Spätburgunder).

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