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Vieilles Vignes

2004 Sancerre Red Blend

Gerard & Pierre Morin Vieilles Vignes is a captivating red blend from the renowned Sancerre region that showcases the artistry of its creators. The 2004 vintage presents a deep ruby color, inviting those who encounter it to explore its complexity. This wine features a medium body that provides a satisfying mouthfeel, while its high acidity brings a refreshing brightness, balancing the overall experience. The fruit intensity is prominent, with notes of blackcurrant and plum that harmonize beautifully with subtle undertones of earthiness and spice. Tannins are notably structured, providing a solid backbone and enhancing the wine's aging potential. Overall, this wine is dry, making it a versatile choice that pairs effortlessly with a variety of dishes, highlighting the elegance of Sancerre's terroir and craftsmanship.

Tasting notes:


Cherry

Cherry

Blackcurrant

Blackcurrant

Earth

Earth

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Sancerre

Lovers of crisp Sauvignon Blanc will be familiar with France's Sancerre appellation. One of the jewels of the Loire Valley region, Sancerre sits on the western banks of the Loire River in central France. Benefitting from a favorable hilltop position and complex limestone soils, the vines here get extra warmth as sunlight reflects off the water. This develops ripeness in the grapes, helping to bring out Sauvignon Blanc's intense gooseberry, nettle and mineral characters. Sancerre is not only known for its Sauvignon Blancs, however. Bright, thirst-quenching Pinot Noir thrives throughout the region. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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