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Vidalacato

2014 Maryland Vidal Blanc

The 2014 Port Of Leonardtown Winery Vidalacato is an exquisite white wine crafted from the Vidal Blanc varietal, showcasing the best of Maryland's winegrowing potential. This delightful wine presents a lovely pale golden hue, inviting you to explore its captivating aromas and flavors. It boasts a well-balanced acidity that adds a refreshing brightness to the palate, making it wonderfully food-friendly. The fruit intensity is prominent, featuring vibrant notes of citrus and stone fruit, perfectly intertwining with whispers of floral undertones. The wine's dryness enhances its crisp character, while the tannins remain subtle, ensuring a smooth and enjoyable finish. Ideal for pairing with seafood or a light salad, this Vidal Blanc exemplifies the charm and richness of Maryland's terroir.

Tasting notes:


Pear

Pear

Honey

Honey

White Peach

White Peach

Pairs well with:


Seafood, Clam Chowder, Light Seafood

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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