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Vidal Blanc

Kentucky Vidal Blanc

Seven Wells Winery Vidal Blanc is a delightful white wine hailing from the picturesque region of Kentucky. This medium-bodied expression offers a vibrant acidity that brings a refreshing quality to each sip, making it an ideal companion for warm-weather gatherings. The fruit intensity is prominent, showcasing captivating notes of ripe stone fruit and citrus, alongside a hint of floral undertones that add allure and complexity to its character. With a balanced sweetness that leans towards being dry, this wine is incredibly versatile and food-friendly, pairing beautifully with light dishes, grilled seafood, or simply enjoyed on its own. The overall experience is one that encapsulates the essence of its terroir, reflecting the unique climate and soil of Kentucky while delivering a delightful taste sensation.

Tasting notes:


Peach, Honey, White Flowers

Peach

Peach

Honey

Honey

White Flowers

White Flowers

Pairs well with:


Seafood, Grilled Shrimp with Garlic Butter, Arugula Salad

Region:


Kentucky
Kentucky

Kentucky is one of the most diverse winegrowing regions in the southeastern United States. Spanning from the rolling hills of the Bluegrass region to the rugged Appalachian Mountains, Kentucky's American Viticultural Areas (AVAs) cover a rich array of terroir. The state's warm, humid climate is tempered by cool breezes from its numerous rivers and lakes, allowing grapes to ripen slowly and fully. This climate creates distinct styles, including bold reds, fruity rosés, and refreshing white wines. Kentucky's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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