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Vernatsch Stoass

2006 Alto Adige Red Blend

The Ansitz Pfitscher Vernatsch Stoass from the Alto Adige region is a captivating red blend that showcases the unique terroir of this enchanting area. With a lovely ruby hue, this wine exudes a mesmerizing aroma of red fruits, particularly cherry and raspberry, intertwined with subtle floral notes. On the palate, it presents a medium body that is both inviting and deliciously smooth, boasting well-integrated tannins that lend a gentle structure and roundness to the overall experience. The refreshing acidity elevates the fruitiness, making each sip lively and mouthwatering, while its dry profile ensures that it remains food-friendly. This elegant wine is a perfect companion for a variety of dishes, offering a delightful taste of its distinguished origin.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Spices

Spices

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Low

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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