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Ventoux Rose Table Wine

Ventoux Cinsault, Grenache Noir, Syrah

La Vieille Ferme Ventoux Rosé is a delightful expression of the Ventoux region, showcasing a harmonious blend of Cinsault, Grenache Noir, and Syrah. This wine presents a refreshing lightness on the palate, complemented by a bright acidity that adds vibrancy to each sip. The fruit intensity bursts with notes of red berries and delicate floral undertones, creating a delightful experience that perfectly embodies the charm of its terroir. With subtle tannins that offer just enough structure, this rosé remains elegantly dry, making it a fantastic choice for a wide range of occasions, from picnics to casual gatherings. Its approachable profile ensures a food-friendly pairing with everything from grilled vegetables to seafood dishes, making it a must-try for wine enthusiasts and casual drinkers alike.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Ratatouille, Grilled Meats, Chicken Skewers

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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