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Vendimia Vineyard

2010 Sonoma Valley Chardonnay

Neyers Vineyards Vendimia Vineyard Chardonnay from the esteemed Sonoma Valley showcases a beautifully expressive profile that truly reflects the vitality of its 2010 vintage. This wine presents a medium-bodied experience, offering a delightful balance between its refreshing acidity and fruit intensity. Notes of bright citrus, green apple, and subtle stone fruit intertwine harmoniously, making this Chardonnay both inviting and sophisticated. The mouthwatering acidity provides an uplifting quality that elevates the overall drinking experience, while gentle hints of oak add a layer of complexity without overpowering the fruit. As a dry offering, it is remarkably food-friendly, making it a wonderful companion for a variety of dishes, from light seafood to creamy pastas. Overall, this Chardonnay exemplifies the distinct terroir of Sonoma Valley, delivering a memorable experience that wine enthusiasts will appreciate.

Tasting notes:


Vanilla

Vanilla

Toast

Toast

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Sonoma Valley

Situated between the Mayacamas and Sonoma mountain ranges, wine has been made here since 1825. It is unsurprising, then, that it is home to ancient Zinfandel vines—some of which are more than a century old. You will mainly find these in the northern reaches of the valley, growing alongside Cabernet Sauvignon. The warm and sunny climate results in bold reds with concentrated fruit flavors. But that is not the entire story of this valley. For crisp and elegant wines, look to the southern stretches, where the cooling influence of the Pacific Ocean and San Pablo Bay helps to develop elegant Pinot Noir and bright, crisp Chardonnay.

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