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Vendemmia D'artista

2007 Bolgheri Red Blend

Ornellaia Vendemmia D'artista from the renowned Bolgheri region is a captivating red blend that expresses the essence of its terroir beautifully. This wine showcases a full-bodied profile, boasting a richness that envelops the palate. The acidity is bright and lively, contributing to its overall balance and freshness. Fruit intensity takes center stage with prominent notes of dark berries, blackcurrant, and a touch of plum, creating a serene yet powerful flavor experience. The tannins are structured and firm, providing a solid backbone while ensuring a smooth mouthfeel. Furthermore, this vintage is dry, allowing the intricate flavors to shine through without overpowering sweetness. Ornellaia Vendemmia D'artista is a true testament to the artistry and craftsmanship of Bolgheri's winemaking, making it an exceptional choice for any wine lover.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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