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Vendemmia

Valpolicella Red Blend

Bertani Vendemmia is a captivating red blend hailing from the prestigious Valpolicella region, where the combination of tradition and innovation results in a wine of remarkable depth. This enchanting red displays a medium to full body, offering a satisfying texture that envelops the palate effortlessly. Its acidity is bright and lively, contributing to a refreshing finish that makes it incredibly enjoyable. The tannins are notable and structured, adding a pleasant backbone that enhances the wine's complexity. With a prominent fruit intensity, this blend showcases a delightful medley of dark cherries, plums, and subtle herbal notes, all harmoniously interwoven for a gratifying experience. This wine is dry, making it incredibly versatile and food-friendly, perfect for pairing with a range of dishes from rich pastas to grilled meats. Bertani Vendemmia is truly a reflection of its exceptional terroir, inviting wine lovers to indulge in its exquisite flavors.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Region:


Veneto
Veneto

The Veneto (pronounced VEN-uh-toh) super-region in northeastern Italy is the engine room of Italian wine. The area sweeps inland of the Gulf of Venice from the Slovenian border west to Verona. It is a transitional region, sitting between the Alpine north and the drier central lands; Veneto enjoys a balmy Mediterranean climate that makes it a haven for vineyards. Veneto is famous for its prosecco and prosecco rosé, but also produces crisp, aromatic whites like Pinot Grigio and mouthwatering reds such as Sangiovese and Merlot.

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