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Vendanges Tardives

2005 Alsace Gewurztraminer

The Frey-Sohler Vendanges Tardives is a captivating white wine from the renowned Alsace region, showcasing the exquisite characteristics of the Gewurztraminer grape. This exceptional vintage from 2005 offers a delightful balance of richness and vibrancy, presenting a full-bodied experience complemented by a bright acidity that invigorates the palate. The fruit intensity is prominent, revealing luscious notes of lychee, rose petals, and exotic spices that linger gracefully. This wine is also beautifully crafted with just the right level of sweetness, rendering it off-dry, while its soft, well-integrated tannins provide a smooth and luxurious mouthfeel. Perfect for savoring during special occasions or pairing with refined dishes, the Frey-Sohler Vendanges Tardives truly reflects the enchanting terroir of Alsace.

Tasting notes:


Lychee

Lychee

White Flowers

White Flowers

Honey

Honey

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:


Desserts, Thai, Indian and Thai Curry

Region:


Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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