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Vasconcelos

Madeira Malvasia

The Barbeito Vasconcelos is a stunning white wine made from the Malvasia grape variety, hailing from the celebrated Madeira region. This wine offers a full-bodied profile, exhibiting a remarkable balance between its bright acidity and luscious fruit intensity, resulting in a mouthwatering experience. The palate is beautifully enhanced by subtle notes of apricot and candied citrus, intertwined with hints of honey and spice, showcasing the complexity that comes from the unique terroir of Madeira. Its delightful dryness complements its vibrant character, making it an excellent companion for a variety of dishes or simply to enjoy on its own. This wine is a true testament to the artistry of Madeiran winemaking and is sure to leave a lasting impression.

Tasting notes:


Honey

Honey

Apricot

Apricot

Citrus Blossom

Citrus Blossom

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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