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Vale dos Pecados

2008 Alentejano 40% Trincadeira, 40% Aragonez, 20% Alicante Bouchet

Vale Dos Pecados is a captivating red wine from the Alentejano region, showcasing a masterful blend of forty percent Trincadeira, forty percent Aragonez, and twenty percent Alicante Bouchet. This elegant vintage from 2008 presents a medium-bodied profile that entices with its deep ruby hue. The wine offers a delightful balance of acidity, contributing to a fresh and lively palate that invigorates the senses. Tannins are present yet subtly integrated, providing a firm structure without overwhelming the enjoyment of the fruit. The fruit intensity is prominent, revealing layers of dark berries and plums, complemented by hints of spices and earthy undertones. With a dry finish, Vale Dos Pecados is a food-friendly choice, perfect for pairing with roasted meats or hearty pasta dishes, making it a splendid example of Alentejano craftsmanship.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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