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Vale da Mata

2008 Lisboa Aragonez (40%), Syrah (30%), Touriga Nacional (30%)

Vale da Mata Vale da Mata is a captivating red wine from the Lisboa region, showcasing a beautifully balanced blend of Aragonez, Syrah, and Touriga Nacional. This vintage offers a full-bodied experience, enveloping the palate with rich layers of dark fruit, such as blackberry and plum, while subtle notes of spice and earthiness add complexity. The acidity is vibrant and refreshing, elevating the wine's character and providing a mouthwatering quality that invites another sip. With well-integrated tannins that lend structure without overpowering the fruit, this wine achieves a harmonious profile that is both approachable and elegant. As a dry wine, it pairs wonderfully with a variety of dishes, making it a delightful companion for any dining occasion.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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