Vadiaperti

Campania Aglianico

The Traerte Vadiaperti from Campania showcases a robust and full-bodied profile that captivates the senses from the first sip. Crafted from the notable Aglianico grape, this red wine boasts rich fruit intensity, vibrant acidity, and firm tannins. Its deep red hue hints at the complex flavors of dark fruits and earthy notes that linger on the palate. This wine from Campania embodies the essence of Italian winemaking tradition and terroir, offering a truly distinctive and luxurious tasting experience.

Tasting notes:

Black Cherry

Chocolate

Earth

Pairs well with:

Roasted Duck, Roasted Lamb, Braised Meat

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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