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Uve Nostre

2009 Collio Ribolla Gialla

Villanova's Uve Nostre, a delightful Ribolla Gialla from the esteemed Collio region, shines with a bright and inviting color. This wine boasts a medium body, gracefully balancing its refreshing qualities with just the right amount of complexity. The acidity is pronounced, adding a lively, mouthwatering dimension that enhances the overall experience. The notes of stone fruit and citrus are prominent, creating a captivating fruit intensity that captures the essence of this varietal. It is bone dry, allowing the clean flavors to shine through clearly, making it a versatile choice for a variety of occasions, from elegant dinners to casual gatherings. With its rich heritage rooted in the picturesque landscapes of Collio, this 2009 vintage showcases a harmonious blend of tradition and finesse, leaving a lasting impression on the palate.

Tasting notes:


White Peach

White Peach

Honey

Honey

Almond

Almond

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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