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Uvas

2007 Mendoza Bonarda

The Mi Terruno Uvas is a delightful Bonarda from the esteemed Mendoza region, showcasing a gorgeous red hue that invites exploration. This 2007 vintage stands out with a solid body that is full and captivating, offering a well-rounded experience that pairs beautifully with a variety of dishes. The acidity is bright and lively, balancing harmoniously with the prominent fruit intensity that expresses notes of juicy blackberries and ripe cherries. The tannins are structured, providing an elegant backbone to the wine, while its dryness ensures a delicious and refreshing finish. Overall, this wine encapsulates the essence of Mendoza's terroir, making it an exceptional choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb, Roast Lamb

Region:


Mendoza
Mendoza

Mendoza is the heart of Argentinian wine production. It was here where a previously little-known French grape variety called Malbec became a global superstar. With its extreme altitudes and Andean climate, Mendoza nurtures its vineyards in dramatic sun-drenched plateaus set against snow-capped peaks. At these elevations, the intense UV light ripens grapes in a unique way, working with the cold mountain air to create gloriously supple and expressive wines with bold yet brightly aromatic fruit. Mendoza's high-quality varietals from Bonarda, Syrah and Cabernet Sauvignon grapes are also notable, as are its fine Torrontés, Sauvignon Blanc and Pinot Noir from sub-regions such as Maipú, Luján de Cuyo and the Uco Valley.

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