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Une Histoire De Famille

2011 Minervois Red Blend

Domaine Tour Boisee Une Histoire De Famille is a captivating red blend from the renowned Minervois region, showcasing the area's unique terroir and winemaking traditions. This 2011 vintage presents a beautiful ruby hue, enticing the senses with its rich and inviting appearance. On the palate, it offers a medium-bodied experience, perfectly balanced with a lively acidity that enhances its overall freshness. The blend showcases a prominent fruit intensity, featuring luscious notes of dark cherry and ripe plum, which harmoniously intertwine with subtle hints of spice and earthy undertones. The tannins are notable yet well-integrated, providing structure without overwhelming the wine's elegance. Furthermore, this blend is crafted in a dry style, making it a wonderful companion to various dishes, from grilled meats to hearty pasta. Whether enjoyed now or aged for further complexities, this wine represents the dedication and craftsmanship of the family behind Domaine Tour Boisee.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin High

Low Pronounced

Region:


Minervois

Minervois AOC gets its name from the scenic medieval village of Minerve. It is a small sub-region of Languedoc-Roussillon within France's Pays d'Oc IGP. Vineyards are planted on the slopes of Massif Central, benefitting from various altitudes and diverse soil types. The climate ranges from cool, Atlantic-influenced conditions in the northwest to dry, Mediterranean heat in the southeast. Wines here must be blends of at least two varieties. The most popular styles are oak-aged, spicy, fruit-driven red blends of Grenache, Syrah and Mourvèdre. Other common varieties include Lledoner Pelut, Carignan and Cinsault. Crisp white wine blends are produced in lower volumes using Vermentino, Roussanne, Marsanne and Grenache Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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