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Une Histoire De Famille

2010 Minervois Red Blend

Domaine La Tour Boisee Une Histoire De Famille is a remarkable red blend from the enchanting Minervois region, showcasing the rich terroir of the Languedoc. This 2010 vintage captivates the eye with its deep red hue, hinting at the depth and complexity within. On the palate, it offers a medium-bodied experience, perfectly balanced with bright acidity that enhances its vibrant character. The fruit intensity is pronounced, revealing layers of dark cherry, blackberry, and subtle spiced notes that entice the senses. The tannins are notable yet refined, providing structure and depth to the wine, while maintaining an overall friendly approach. As a delightful testament to family tradition and winemaking artistry, this wine is dry, making it an excellent companion for various culinary delights.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Earth

Earth

Flavor profile:


Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin High

Low Pronounced

Region:


Minervois
Minervois

Minervois AOC gets its name from the scenic medieval village of Minerve. It is a small sub-region of Languedoc-Roussillon within France's Pays d'Oc IGP. Vineyards are planted on the slopes of Massif Central, benefitting from various altitudes and diverse soil types. The climate ranges from cool, Atlantic-influenced conditions in the northwest to dry, Mediterranean heat in the southeast. Wines here must be blends of at least two varieties. The most popular styles are oak-aged, spicy, fruit-driven red blends of Grenache, Syrah and Mourvèdre. Other common varieties include Lledoner Pelut, Carignan and Cinsault. Crisp white wine blends are produced in lower volumes using Vermentino, Roussanne, Marsanne and Grenache Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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