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Two By Sea

Central Coast Cabernet Sauvignon

The 22 Hundred Cellars Two By Sea is a vibrant red wine crafted from the renowned Cabernet Sauvignon grape variety in the Central Coast region. This wine embodies a full body, lively acidity, prominent fruit intensity, notable tannins, and a dry finish. The rich flavors of blackcurrant, dark cherry, and a hint of cedar make this wine a delightful companion for a variety of dishes or simply enjoyed on its own.

Tasting notes:

Black Cherry

Blackberry

Oak

Flavor profile:

Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Lamb, Barbecue Chicken, Grilled Meats

Region:

Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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