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Twenty-First

Monticello Red Blend

The Glass House Winery Twenty-First is a captivating red blend that showcases the unique terroir of the Monticello region. This wine presents a beautiful red hue, inviting you in with its vibrant appearance. On the palate, it displays a medium body that harmonizes with its bright acidity, creating an uplifting experience. The fruit intensity is prominent, offering delightful notes of black cherries, raspberries, and hints of dark plums. The tannins are well-structured, providing a firm backbone that supports the wine's expressive character. This blend is crafted to be dry, making it versatile for pairing with various dishes, whether you’re enjoying a hearty meal or a casual gathering. Overall, the Glass House Winery Twenty-First delivers a rich and pleasurable tasting experience that reflects the spirit of its region.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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