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Twenty Acres

Clarksburg Cabernet Sauvignon

Boge Twenty Acres Cabernet Sauvignon from Clarksburg is a majestic and vibrant red wine that offers an experience both sophisticated and approachable. This wine showcases a medium to full body with an inviting depth that resonates on the palate. The high acidity adds a bright, lively touch, ensuring each sip leaves you craving more. Its tannins are firm and structured, encapsulating the classic charm of a top-tier Cabernet Sauvignon. Expect a medley of dark fruit flavors, from luscious blackberry to ripe blackcurrant, interwoven with notes of tobacco and spice, creating a multifaceted and unforgettable profile. Clarksburg’s unique mesoclimate shines through, providing a balance and richness that has earned this appellation a reputation for producing exceptional wines. Whether enjoyed with hearty meals or on its own, Boge Twenty Acres Cabernet Sauvignon is a testament to Clarksburg’s winemaking prowess and the timeless appeal of this noble varietal.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Roasted Lamb

Region:


Clarksburg

Lying south of Sacramento in the California Delta, Clarksburg is a small but productive AVA where quality Chardonnay and Chenin Blanc grow in abundance. The San Francisco Bay has a strong influence here, bringing in fog and cool breezes that temper the valley heat. With its flat, mineral-rich clay soils, vines thrive in Clarksburg, needing little attention to produce plenty of quality grapes. Sauvignon Blanc, Viognier, Albariño and the red variety Petite Sirah also produce great wines here.

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