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Turkey Red

2021 Kansas Red Blend

Hiatus Wine Turkey Red is a captivating red blend from the heart of Kansas, showcasing the region's unique terroir. This delightful wine presents a medium-bodied profile with a harmonious balance of acidity, allowing for a refreshing yet rich drinking experience. The fruit intensity shines brightly, offering generous notes of ripe cherries and blackberries, complemented by subtle hints of spice and earthy undertones that enhance its complexity. With moderate tannins, this wine delivers a smooth texture that invites you to savor every sip. Its dry character makes it incredibly food-friendly, pairing excellently with grilled meats and hearty dishes. Perfect for gatherings, Hiatus Wine Turkey Red exemplifies the dedication of Kansas winemakers to produce exceptional quality wines.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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