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Turkey Red

2021 Kansas Red Blend

Hiatus Wine Turkey Red is a captivating red blend from the heart of Kansas, showcasing the region's unique terroir. This delightful wine presents a medium-bodied profile with a harmonious balance of acidity, allowing for a refreshing yet rich drinking experience. The fruit intensity shines brightly, offering generous notes of ripe cherries and blackberries, complemented by subtle hints of spice and earthy undertones that enhance its complexity. With moderate tannins, this wine delivers a smooth texture that invites you to savor every sip. Its dry character makes it incredibly food-friendly, pairing excellently with grilled meats and hearty dishes. Perfect for gatherings, Hiatus Wine Turkey Red exemplifies the dedication of Kansas winemakers to produce exceptional quality wines.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Kansas
Kansas

Kansas is one of the most diverse winegrowing regions in the Midwest. Spanning across the Great Plains and rolling hills, Kansas' American Viticultural Areas (AVAs) cover a wide array of terroir. The state's warm, sunny days are tempered by cool breezes, allowing grapes to ripen slowly and fully. This climate creates distinct styles, including bold reds, fruity rosés, and refreshing white wines. Kansas' growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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