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Trockenbeerenauslese

1999 Burgenland 50% Weissburgunder / 50% Welschriesling

The Bernthaler Trockenbeerenauslese from the illustrious Burgenland region is a remarkable white wine that showcases the exquisite melding of Weissburgunder and Welschriesling varietals. This vintage from 1999 presents a radiant golden hue, captivating the eye and promising a delightful tasting experience. On the palate, the wine exhibits a luscious, full-bodied character coupled with vibrant acidity that dances harmoniously with its notable fruit intensity and intricate layers of flavor. The sweetness is beautifully balanced, making it a wonderfully food-friendly choice for desserts or a luxurious companion for cheese pairings. Its intricate aromas evoke luscious stone fruit, honey, and hints of floral notes, creating an unforgettable experience that truly reflects the exceptional terroir of Burgenland. This wine stands as a testament to the artistry of winemaking, celebrating the richness of its varietals and the craftsmanship involved in its creation.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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