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Trocken

Rheinhessen Pinot Noir

The Strub Trocken wine, crafted from the Pinot Noir grape variety, showcases a vibrant red hue that captures the essence of its Rheinhessen region. This wine offers a medium-bodied profile with a balanced acidity that lifts the fruit flavors to the forefront. The fruit intensity in this wine is moderate, allowing notes of ripe cherries and red berries to shine through elegantly. The tannins are notable yet soft, bringing a gentle structure that enhances the overall smoothness of the wine. The dryness level in the Strub Trocken complements its fruity character, making it a delightful choice for those who appreciate well-rounded red wines from the Rheinhessen area.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Earth

Earth

Pairs well with:


Roasted Duck, Roasted Salmon, Black Cherry Glazed Duck

Region:


Germany
Germany

Riesling is the most famous varietal in Germany, and is made in a range of styles, from dry and steely to sweet and peachy. The wines are classified according to the region as well as how much sugar is in each wine. Aside from the aromatic Riesling, you will also find subtle, refreshing whites made from local grapes like the floral Müller-Thurgau and Silvaner. Germany also produces some increasingly excellent red wine, mostly crisp and brightly fruity Pinot Noir (locally known as Spätburgunder).

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