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Trio

Paso Robles Vermentino, Viognier, Roussanne

Allegretto Trio is a delightful white wine hailing from the famed Paso Robles region, showcasing a harmonious blend of Vermentino, Viognier, and Roussanne. This wine presents a medium body, elegantly balancing its lush textures with a bright acidity that invigorates the palate. The fruit intensity is prominent, offering enticing notes of stone fruit and citrus that beautifully intertwine with subtle floral undertones. Its refreshing character is complemented by a dryness that makes it wonderfully food-friendly and versatile for various culinary pairings. Allegretto Trio is not just a wine; it's an experience that embodies the vibrant essence of Paso Robles.

Tasting notes:


Citrus Blossom

Citrus Blossom

Honeysuckle

Honeysuckle

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Grilled Shrimp with Garlic Butter, Grilled Halibut

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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