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Trio

2008 Santa Barbara County Mourvedre, Syrah, Grenache Noir, Petite Sirah

The Summerland Trio is a captivating red wine from the renowned Santa Barbara County, showcasing a harmonious blend of Mourvèdre, Syrah, Grenache Noir, and Petite Sirah. This intriguing vintage captures the essence of California's coastal terroir, offering a medium-bodied experience that is both smooth and vibrant. The wine presents a delightful balance of acidity, adding a refreshing lift to the palate. With its pronounced fruit intensity, you'll be delighted by notes of ripe blackberries, cherries, and a hint of spice, all beautifully integrated with soft, well-rounded tannins that provide structure without overwhelming the senses. The Summerland Trio is a versatile choice, making it an excellent companion for a variety of dishes, elevating any dining experience with its approachable character and food-friendly qualities.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Roasted Lamb

Region:


Santa Barbara County

Just north of Los Angeles at the southern tip of the Central Coast, Santa Barbara County is one of California's winemaking gems. Although a long way from Napa and Sonoma, Santa Barbara's prime AVAs—the Santa Maria and Santa Ynez Valleys and the Santa Rita Hills—produce exemplary cool-climate Pinot Noir and Chardonnay. It is all thanks to the terroir. Despite its proximity to sunny southern California, Santa Barbara County is hilly, and its vineyards lie close to the Pacific Ocean. With little rainfall but an abundance of chilly ocean winds and fogs, the growing season is very long here. This allows grapes to ripen slowly over an extended period and develop wonderfully complex flavors.

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