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Trinità

2005 Roero Nebbiolo

Malvira' Trinità is a captivating Nebbiolo from the renowned Roero region that beautifully showcases the character of this noble grape. With a deep red hue, this wine greets you with enticing aromas of dark cherries, rose petals, and earthy undertones. Its body is medium, lending a perfect balance to the wine, while the acidity is bright and lively, enhancing its freshness and vibrancy. The tannins are notable yet refined, adding structure without overwhelming the palate. The fruit intensity is prominent, offering flavors that linger and evolve in the glass, making each sip an elegant experience. This 2005 vintage exhibits an alluring softness, characteristic of its age, while maintaining a prominent dry profile that invites food pairings of rich meats and savory dishes. Enjoy the complex beauty of Malvira' Trinità, a splendid example of Nebbiolo from Roero that truly delights.

Tasting notes:


Cherry

Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Lamb Shanks, Lamb Chops, Duck Confit

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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