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Trinch!

2008 Bourgueil Cabernet Franc

Catherine Et Pierre Breton's Trinch! is a delightful expression of Cabernet Franc from the renowned Bourgueil region. This red wine captivates with its beautiful ruby hue, inviting you into a world of intriguing aromas. On the nose, it offers an enticing bouquet of ripe red fruits, complemented by subtle hints of herbs and fresh earth, creating a harmonious complexity. The palate reveals a medium-bodied profile, showcasing a perfect balance of vibrant acidity and soft tannins that lend a smooth texture. With prominent fruit intensity, this wine delivers a joyful experience, finishing with a dry and refreshing note that leaves you wanting more. Ideal for pairing with grilled meats or a rustic cheese platter, Trinch! is a true testament to the craftsmanship of the Breton family and the unique terroir of Bourgueil.

Tasting notes:


Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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