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Trincadeira

2004 Alentejano Red Blend

Encostas De Estremoz Trincadeira is a captivating red blend from the renowned Alentejano region, celebrated for its robust yet refined wines. This vintage delivers a full-bodied experience, with a high acidity that enlivens the palate. The fruit intensity is prominent, showcasing lush notes of dark cherry, plum, and hints of blackcurrant, complemented by subtle nuances of spice and earthy undertones. The tannins offer a firm structure, balancing the wine's rich character and leading to a satisfying finish. As a wine from the Alentejano region, it exemplifies the craftsmanship and dedication of local winemakers, making each sip a true delight.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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