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Trifolé

2009 Dolcetto D'alba Red Blend

The Bruno Rocca Trifolé is a captivating red blend from the esteemed Dolcetto d'Alba region, showcasing the artistry of Italian winemaking. This vintage exudes a deep, alluring red color that entices with its richness. On the palate, you will experience a harmonious balance with a medium body, complemented by moderate acidity that brings brightness and vibrancy. The fruit intensity is prominent, delivering luscious notes of dark cherries and plum, alongside hints of savory spices. Tannins are well-integrated and provide a firm structure without overpowering the wine's elegance. This delightful blend presents a beautifully dry finish, making it an inviting choice for both casual dining and special occasions. Enjoy this wine's complex character and let it transport you to the rolling hills of its origin.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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