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Trifecta

2015 Georgia Sangiovese, Cabernet Sauvignon, Merlot

Kaya Trifecta is a captivating red wine hailing from the fertile region of Georgia, beautifully crafted from a blend of Sangiovese, Cabernet Sauvignon, and Merlot. This 2015 vintage dazzles with a deep ruby color, enticing the senses with its rich aromas of dark cherry, ripe plum, and subtle hints of spice. On the palate, it showcases a well-balanced structure, exhibiting medium acidity that brings a refreshing lift to the wine, while the fine tannins add a silky texture. The fruit intensity is prominent, allowing the luscious flavors to flourish, making each sip a delightful experience. This wine is notably dry, making it a remarkable choice for pairing with a variety of dishes, from grilled meats to hearty pasta.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roast Leg of Lamb, Roasted Lamb, Roast Lamb

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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