Trevigne Barbera D'alba

2018 Barbera D'alba Barbera

The Vietti Trevigne Barbera D'Alba is a captivating red wine from the distinguished Barbera D'Alba region, showcasing the exceptional characteristics of the Barbera varietal. This delightful 2018 vintage offers a medium-bodied experience, presenting a harmonious balance of acidity that invigorates the palate. With prominent fruit intensity, it bursts with lush flavors of ripe cherries and plums, complemented by subtle hints of earthiness. The tannins are smooth and well-integrated, providing a delightful structure without overwhelming the senses. This wine is dry, making it highly versatile for food pairings and a perfect companion for a variety of cuisines. Its enchanting profile reflects the terroir of Barbera D'Alba, capturing the essence of this renowned winegrowing area.

Tasting notes:

Black Cherry

Plum

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Pasta with Tomato-Based Sauce, Spaghetti and Meatballs, Pasta Marinara

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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