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Tres Tintos

2008 Clements Hills 90% Tempranillo, 5% Garnacha, 5% Graciano

Odisea Tres Tintos, a captivating red wine from the Clements Hills region, showcases a harmonious blend of ninety percent Tempranillo, complemented by five percent Garnacha and five percent Graciano. This wine reveals a rich ruby hue that invites you to savor its complexity. With a full-bodied character, Odisea Tres Tintos offers a delightful interplay of fruit intensity, featuring bold notes of blackberries and plums, accented by subtle hints of spice and earthiness. The acidity is bright, enhancing the wine's liveliness and freshness, while its tannins are notably structured, providing a solid backbone that beautifully supports the expressive flavors. As a dry wine, it finishes elegantly, leaving a lingering impression of ripe fruit and refined oak nuances. Perfect for enjoying with a hearty meal or savoring solo, Odisea Tres Tintos is a true testament to the artistry of Clements Hills winemaking.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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