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Trattore Wines

2009 Dry Creek Valley Viognier

Tastingroom.Com Trattore Wines' 2009 Viognier from the Dry Creek Valley is a delightful expression of this aromatic varietal. Featuring a medium body, this wine showcases a vibrant acidity that adds a refreshing lift to its character. With prominent fruit intensity, it bursts with lovely notes of peach, apricot, and subtle hints of honeysuckle, creating an enticing bouquet. Its dryness complements the fruity palate beautifully, making it an excellent choice for pairing with light seafood dishes or creamy pasta. Enjoy this well-crafted Viognier for its elegance and lively flavors, reflecting the unique terroir of the Dry Creek Valley.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Flavor profile:


Body Medium

Very Light Full

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Dry Creek Valley
Dry Creek Valley

Dry Creek Valley AVA is located around 70 miles north of San Francisco, in the heart of Sonoma County. This small region may only be two miles wide, but it's a treasure trove of diversity thanks to its varied landscape and complex geological history. Flanked by rivers and lakes, the region's vineyards stretch from sun-soaked hillsides to cool valley floors. Its deep, gravelly soils are the perfect home for California's favorite red grape varieties, particularly Zinfandel, Cabernet Sauvignon and Merlot, while Sauvignon Blanc thrives in cooler sites.

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