Tradition

Alsace Gewurtztraminer

The Bott Freres Tradition Gewurtztraminer from Alsace is a beautifully crafted white wine that embodies the essence of the region. It showcases a lush and expressive body, with a vibrant acidity that adds a delightful liveliness to every sip. The fruit intensity in this Gewurtztraminer is prominent, offering rich flavors of lychee, rose petals, and exotic spices. The wine is elegantly dry, balancing the fruit-forward profile with a pleasant crispness. Bott Freres has expertly captured the unique characteristics of the Gewurtztraminer grape in this exceptional expression of Alsace's winemaking prowess.

Tasting notes:

Lychee

Honey

Tropical Fruit

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Sweetness Medium Sweet

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Low

Low Pronounced

Pairs well with:

Duck Confit, Black Cherry Glazed Duck, Chicken Tikka Masala

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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