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Toro Hills Vineyard

Los Carneros Pinot Noir

The Cherry Pie Toro Hills Vineyard Pinot Noir is a stunning representation of the Los Carneros region, showcasing its vibrant character and elegance. This medium-bodied red wine offers a beautifully balanced profile, with delightful acidity that brings brightness to each sip. The fruit intensity is prominent, featuring luscious notes of ripe cherries and subtle hints of earthy undertones, creating a harmonious complexity. Tannins are well-structured, providing a silky mouthfeel that enhances the wine's overall finesse. With its dry finish, this Pinot Noir is simply a delight, perfect for pairing with light dishes or enjoying on its own, embodying the charm and sophistication that Los Carneros has to offer.

Tasting notes:


Raspberry

Raspberry

Cherry

Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Los Carneros

Carneros straddles the southern border of two of the state's finest winegrowing regions—Napa and Sonoma—down to the north shore of San Pablo Bay. This is a premium cool-climate winemaking area, where Chardonnay and Pinot Noir reign, producing delicate still and sparkling wines. Carneros Pinot Noir is famed for its berry and herb profile, while its Chardonnay is crisply acidic with fresh stone fruit flavors. The vines grow on low, rolling hills of shallow soils. They are frequently blanketed by coastal fog in the morning, then cooled by Pacific Ocean breezes in the afternoon. This creates a long growing season that yields deliciously fresh and elegant wines.

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