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Tokaji Dry

2006 Tokaj Furmint

Disznoko Tokaji Dry is a captivating white wine that showcases the unique character of the Furmint varietal. Hailing from the renowned Tokaj region, this 2006 vintage offers a delightful experience with its medium body and vibrant acidity, providing a refreshing and lively profile. The fruit intensity is prominent, revealing notes of ripe stone fruits such as peach and apricot, complemented by subtle hints of citrus. This wine presents a dry finish, making it an excellent choice for those who appreciate a crisp and invigorating sip. The winemaking expertise in Tokaj shines through, creating a wine that is both elegant and expressive, perfect for savoring on its own or pairing with light seafood dishes or creamy cheeses.

Tasting notes:


Honey

Honey

Apricot

Apricot

Almond

Almond

Region:


Hungary
Hungary

Hungary is an under-the-radar wine destination that produces a wide variety of hugely promising wines. Hungarian wine is nothing new: progressive, quality-focused winemaking has been taking place here since the days of the Roman Empire. Set back by Soviet-era state monopoly, Hungary's winemaking is back on track and continues to evolve, combining tradition with modernity. The result? Some truly unique wines made from indigenous varietals like Kadarka, Portugieser and Kékfrankos (reds), and Furmint, Ezerjó and Hárslevelű (whites). Bull's Blood (Egri Bikavér) is Hungary's most traditionally famous red, while sumptuously sweet Tokaji is the country's best-known wine export and was once considered the gold standard for dessert wine.

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