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Tocia

2009 Delle Venezie Grapes Corvina 80%, Rondinella 10% and Molinara 10%

The Marchiopolo Tocia, hailing from the picturesque Delle Venezie region, showcases a delightful blend of Corvina, Rondinella, and Molinara grapes, elegantly embodying the essence of this Italian terroir. This red wine presents a captivating ruby hue that invites you to indulge in its rich character. On the palate, it reveals a harmonious balance of fruit intensity and vibrant acidity, creating a mouthwatering experience that is both refreshing and satisfying. The tannins are notable yet well-integrated, contributing to the wine's structure without overwhelming the senses. With a dryness that enhances its food-friendly nature, the 2009 vintage of Marchiopolo Tocia is a testament to the region's exceptional winemaking tradition and is sure to impress any wine enthusiast.

Tasting notes:


Black Cherry, Baking Spice, Leather

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Region:


Delle Venezie
Delle Venezie

Part of the larger Tre Venezie IGT area, delle Venezie offers high quality and more regional character through tighter production rules. The region covers the Veneto, Friuli-Venezia Giulia and Trentino areas—a large swathe of northeastern Italy lying between the Alps and the Adriatic Sea. Fresh mountain breezes and cool sea air help temper the sunshine here and maintain fresh acidity in the wines, while day-night temperature variation brings aromatic intensity. As well as Pinot Grigio (which accounts for seven out of every ten bottles made), Pinot Noir does well too. Also look out for sparkling Pinot Grigio Spumante and Frizzante.

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