Tocai Friulano

2003 Friuli White Blend

The Borgo San Daniele Tocai Friulano from the esteemed Friuli region of Italy is a captivating white blend that reflects the unique terroir of its origin. This vintage, hailing from 2003, showcases a delightful balance of body and acidity, contributing to its refreshing character. With vibrant fruit intensity, the wine presents enticing notes of green apple and pear alongside subtle herbal undertones, enhancing its complexity. The dryness of this wine makes it incredibly food-friendly, pairing beautifully with seafood or light pasta dishes. Perfectly crafted, this Tocai Friulano boasts an elegance that is as inviting as it is memorable, making it a fantastic choice for any occasion.

Tasting notes:

Honey

Almond

White Peach

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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