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Tinto Del Sol

New Mexico Red Blend

Santa Fe Vineyards Tinto Del Sol is a captivating red blend that showcases the unique terroir of New Mexico. This medium-bodied wine presents vibrant red hues that catch the eye, inviting you to indulge in its enchanting flavors. The wine boasts a delightful brightness, offering a lively acidity that perfectly balances its fruit-forward character. With layers of ripe red fruit, such as cherry and raspberry, complemented by subtle hints of spice, this blend is harmonious and approachable. Tannins are present yet soft, contributing to a smooth mouthfeel, while the wine remains dry, making it an excellent choice for a wide range of occasions. Enjoy this delightful red alongside grilled meats, hearty pastas, or simply savor it on its own.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


New Mexico
New Mexico

New Mexico, with its high desert landscapes and dramatic mountain ranges, offers a unique and diverse winegrowing environment in the American Southwest. The state's American Viticultural Areas (AVAs) benefit from the high altitude and the intense sunlight, which together create a significant diurnal temperature variation. This variation sharply cools the vineyards at night, tempering the daytime heat and allowing grapes to ripen slowly and develop complex flavors while retaining essential acids. The arid climate and minimal rainfall reduce the risk of vine diseases and allow vintners to control vine vigor through irrigation. Vineyards at lower elevations tend to produce bolder, more intense wines, while those at higher elevations excel in growing cooler-climate varieties, yielding more delicate and aromatic wines.

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