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Tinto

2014 Rioja Tempranillo

The Vina Soraya Tinto is a stunning representation of the Tempranillo grape hailing from the renowned Rioja region. This red wine showcases a medium body that makes it both approachable and enjoyable. With a bright acidity, it offers a refreshing lift to the palate, complementing the wine’s pronounced fruit intensity which reveals luscious notes of dark cherries and ripe plums. The tannins are firm yet well-integrated, providing a structure that supports the fruity character while adding depth to the overall experience. This wine is crafted in a dry style, making it an ideal companion for a variety of dishes, from grilled meats to flavorful vegetarian fare. With the 2014 vintage, the Vina Soraya Tinto exemplifies the elegance and complexity that Rioja wines are known for.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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