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Ti Point

2011 Marlborough Sauvignon Blanc

Kirkland Signature Ti Point Sauvignon Blanc from the esteemed Marlborough region showcases an invigorating profile that is sure to delight the senses. This white wine presents a refreshing and lively character, marked by high acidity and a light body, making it perfect for warm weather. The fruit intensity is prominent, delivering vibrant notes of citrus and tropical fruits that dance on the palate. The wine is bone dry, providing a crisp and clean finish that leaves you wanting more. With its well-balanced flavor profile and bright personality, this vintage from 2011 exemplifies the exceptional quality that Marlborough Sauvignon Blanc is known for, making it an excellent choice for any occasion.

Tasting notes:


Citrus Blossom

Citrus Blossom

Gooseberry

Gooseberry

Lime

Lime

Flavor profile:


Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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