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Three Monks

2008 South Eastern Australia Sauvignon Blanc

Taltarni Three Monks is a delightful Sauvignon Blanc from the renowned South Eastern Australia region, showcasing the appeal of this varietal in its full, vibrant glory. The 2008 vintage presents a white wine that is both refreshing and complex, with an invigorating brightness that carries the tasting experience. The wine's body is medium, providing a satisfying mouthfeel, while its acidity is lively and crisp, adding a zesty character that complements a variety of food pairings. On the palate, the fruit intensity is prominent, offering juicy notes of citrus and tropical fruits that beautifully integrate with subtle herbal undertones. This Sauvignon Blanc is wonderfully dry, making it an excellent choice for warm days and celebratory gatherings, inviting you to savor each sip.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Lemon

Lemon

Flavor profile:


Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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