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Three Lions

Western Australia Shiraz

The Plantagenet Three Lions wine from Western Australia is a vibrant red Shiraz with a captivating presence. Its body is full and lush, enveloping the palate with rich flavors and smooth textures. The acidity is bright and lively, adding a refreshing zing to each sip. The fruit intensity is high, showcasing bold flavors of dark berries and plums, with a hint of exotic spice lingering in the background. The tannins are notable, providing a structured backbone to the wine's profile. Overall, this Shiraz is a true gem from the Western Australian region, offering a delightful and complex drinking experience.

Tasting notes:


Blackberry, Black Pepper, Plum

Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Oak Oak 3

Low High

Color Intensity Color Intensity 3

Low High

Spiciness Spiciness 3

Low High

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Lamb Chops, BBQ Pork Ribs

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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