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Theresa

2010 Paso Robles 40% Roussanne, 30% Grenache Blanc, 20% Marsanne, 10% Viognier

Denner Vineyards Theresa is a captivating white wine hailing from the renowned Paso Robles region, showcasing a harmonious blend of forty percent Roussanne, thirty percent Grenache Blanc, twenty percent Marsanne, and ten percent Viognier. This expertly crafted vintage from 2010 reveals a beautifully bright hue, inviting you to explore its delightful character. With a well-rounded body, it offers a refreshing mouthfeel that perfectly balances mild acidity and vibrancy. The fruit intensity is prominent, with expressive flavors of stone fruits and floral notes that dance on the palate. The wine is bone-dry, making it a fantastic companion for a variety of dishes, while the subtlety of its texture enhances the overall experience. Theresa captures the essence of a sun-kissed vineyard and promises a memorable tasting journey.

Tasting notes:


Apricot

Apricot

Honey

Honey

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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