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Theresa

2005 Paso Robles 70% Roussanne / 30% Viognier

Denner Vineyards Theresa is a stunning white wine that beautifully showcases the unique characteristics of the Paso Robles region. This wine is composed of seventy percent Roussanne and thirty percent Viognier, resulting in a harmonious blend that is both graceful and vibrant. In the glass, it presents a lovely golden hue, inviting you to explore its complex aromas and flavors. On the palate, Denner Vineyards Theresa is medium-bodied, with a refreshing brightness that is complemented by its prominent fruit intensity. Notes of stone fruit, perfumed floral elements, and hints of honey create a captivating profile that lingers delightfully. The wine's acidity is bright and lively, enhancing its food-friendly qualities, making it an excellent pairing for a variety of dishes. Overall, this vintage delivers a luxurious and mouthwatering experience that embodies the essence of its terroir.

Tasting notes:


Peach

Peach

Honeysuckle

Honeysuckle

Almond

Almond

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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