2002 Robertson Cabernet Sauvignon (31%), Merlot (42%), Cabernet Franc (27%)
Springfield Estate The Work of Time is a captivating red wine from the celebrated Robertson region, showcasing its exceptional pedigree from the 2002 vintage. This blend is masterfully crafted, featuring a harmonious combination of Cabernet Sauvignon, Merlot, and Cabernet Franc, which together create a wine of substantial body and depth. With a powerful yet well-balanced acidity, this wine maintains a refreshing vibrancy that enhances its overall profile. The fruit intensity is prominent, revealing layers of dark berry flavors interwoven with subtle spice and earthy undertones. Additionally, the tannins are notably structured, lending a firm backbone to the wine while allowing for graceful aging and complexity. This full-bodied, dry wine shines at its peak, offering an exquisite tasting experience that is both memorable and delightful.
Springfield Estate The Work of Time is a captivating red wine from the celebrated Robertson region, showcasing its exceptional pedigree from the 2002 vintage. This blend is masterfully crafted, featuring a harmonious combination of Cabernet Sauvignon, Merlot, and Cabernet Franc, which together create a wine of substantial body and depth. With a powerful yet well-balanced acidity, this wine maintains a refreshing vibrancy that enhances its overall profile. The fruit intensity is prominent, revealing layers of dark berry flavors interwoven with subtle spice and earthy undertones. Additionally, the tannins are notably structured, lending a firm backbone to the wine while allowing for graceful aging and complexity. This full-bodied, dry wine shines at its peak, offering an exquisite tasting experience that is both memorable and delightful.
