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The Velvet Reserve

2016 San Juan Cabernet Sauvignon, Merlot, Sauvignon Blanc, Syrah

Squeeze The Velvet Reserve is a delightful blend from the picturesque San Juan region, showcasing the talents of its remarkable terroir. This 2016 vintage harmoniously combines Cabernet Sauvignon, Merlot, Sauvignon Blanc, and Syrah, resulting in a beautifully crafted white wine. Its light to medium body gives it an elegant presence, while the refreshing acidity invigorates the palate, making every sip a revitalizing experience. The fruit intensity is prominently expressive, featuring tantalizing notes of succulent citrus and stone fruit, complemented by underlying hints of herbs and floral accents. With a dry finish, this wine is undoubtedly food-friendly, ideal for pairing with a variety of dishes, from grilled seafood to vibrant salads. Squeeze The Velvet Reserve stands as a testament to the artistry of winemaking in San Juan, evoking a sense of pleasure and satisfaction with each glass.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Portobello with Peppercorn Sauce

Region:


Argentina
Argentina

Winemaking in Argentina is all about altitude. Many of its most prominent vineyards are situated at elevations exceeding 2,000 feet, where the cool nights help grapes retain zingy acidity while reaching full juicy ripeness. Probably best known for its flagship red grape Malbec, Argentina has become a South American enological powerhouse. The rich dark fruit flavor and smooth chocolate finish have made Malbec a global favorite. Along with its bold reds, Argentina is also known for aromatic white wines such as the peachy, floral Torrontés. International favorites like Chardonnay, Syrah and Cabernet Sauvignon also grow well in Argentina's high, dry soil.

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