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The Velvet Reserve

2011 Columbia Valley Cabernet Sauvignon, Riesling, Merlot, Syrah

Harmony Wines The Velvet Reserve is a remarkable white wine that showcases a unique blend of Cabernet Sauvignon, Riesling, Merlot, and Syrah. Hailing from the esteemed Columbia Valley, this 2011 vintage presents a gorgeous pale golden hue, inviting you to explore its luscious character. The wine offers a medium body that perfectly balances its lively acidity, providing a refreshing and vibrant mouthfeel. You will be delighted by the pronounced fruit intensity that evokes flavors of ripe stone fruits and citrus, complemented by subtle floral notes. With a delightful off-dry profile, The Velvet Reserve is incredibly food-friendly, making it an ideal companion for a variety of dishes, from grilled seafood to creamy pasta. This harmonious blend truly exemplifies the best of the Columbia Valley, proving that white wines can be both complex and enchanting.

Tasting notes:


Pear

Pear

Apricot

Apricot

Honeysuckle

Honeysuckle

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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